Details

ISBN/EAN: 978-3-319-37112-2
Einband: kartoniertes Buch
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Auflage:
1. Auflage 2016
Erschienen am:
Sprache:
English
Umfang:
xxviii, 283 S.

Hersteller:
Humana Press in Springer Science + Business Media
juergen.hartmann@springer.com
Heidelberger Platz 3
DE 14197 Berlin


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Nutrition Support for the Critically Ill

Nutrition and Health

90,94 €

Lieferbar innerhalb 1 - 2 Wochen

Beschreibung

This text provides a review of the current knowledge in both the mechanics of nourishing the critically ill and the metabolic and immunological roles nutrients play. In-depth chapters discuss disease-related malnutrition as distinct from under-or-over nourishment and the impact of nourishment in either form of malnutrition. The appropriate timing and indications for nutrition support are provided as well as advanced techniques for improving practice. A broad range of issues related to interdisciplinary practice are addressed. Useful for a wide variety of practitioners, including ICU doctors, hospitalists, and nutrition support physicians, Nutrition Support of the Critically Ill provides practical bedside advice and simplified recommendations for practice.